コース詳細
[Top Course] 10,000 yen course with 16 dishes including Kuroge Wagyu beef sukiyaki and 2.5 hours of all-you-can-drink draft beer
![[Top Course] 10,000 yen course with 16 dishes including Kuroge Wagyu beef sukiyaki and 2.5 hours of all-you-can-drink draft beer](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/w7yy231h/36981227/1ymz_w340h340.jpg)
10000 yen(税込)
10,000 yen → 8,000 yen (tax included) +500 yen from 12/26 to 1/3.
- 16品
- 2名~
- 飲み放題あり
Premium all-you-can-drink
[Limited to the first three groups! An ultimate course with hot pot] A total of 16 dishes, including local chicken sashimi, tilefish, cod milt, lobster, and Kagoshima Kuroge Wagyu beef sukiyaki.The menu features a luxurious mix of Satsuma craftsmanship and seasonal flavors, including vinegared surf clams and rice flour egg tarts.This 10,000 yen course, which Mishima Livestock is proud of, includes 2.5 hours of premium all-you-can-drink, including Premium Malts, and is perfect for year-end parties and anniversaries.* Food only is available with a 1,000 yen discount.
コースメニュー
■ Food contents
[Appetizer] Squid and green onion dressed in nuta sauce ~Flavored vinegared miso~
[Hassun] Spicy local chicken
Satsuma pork miso pickled cucumber
Charcoal grilled corn
Shrimp stew
Deep-fried taro
[Appetizer] Today's Five Types of Sashimi - The Blessings of Kinko Bay
[Specialty] Assorted freshly slaughtered Satsuma chicken sashimi ~ served with homemade sweet soy sauce ~
[Grilled dish] Overnight dried Guji (tilefish) - fragrant and delicious
[Strong Dish] Lava-grilled Satsuma Kurobuta Pork and Local Chicken with Homemade Chaliapin Sauce
[Snack] Steamed cod milt ~ with the lingering aroma of grated radish and green onions ~
[Fried Food] Special Grilled Lobster with Deep-fried Demi-glace Sauce
[Vinegared dish] Surf clam and octopus vinegared dish ~The fragrant red color of winter~
[Daimono] Kagoshima Kuroge Wagyu Beef Sukiyaki ~A Melt-in-the-Mouth Winter Hot Pot~
[Meal] Seasonal Ochazuke ~Colorful and warm broth~
[Sweets] Made with 100% rice flour! Satsuma Golden Egg Tarts - Each one is handmade
◆Make your banquet even more luxurious◆
+500 yen for an extra hour of all-you-can-drink
* The contents may change depending on the purchase situation on the day.
*The time limit for the course is 150 minutes.
*The last-minute all-you-can-drink order is 30 minutes before.
飲み放題メニュー
・Suntory Draft / ★Premium Malt's
· Jim Beam Highball
· High Ball / Cork High Ball / Ginger High Ball
・ Do carbonated shochu high
・Oolong Highball / Yuzu Chuhai / Kyoho Chuhai / Calpis Chuhai
・Specialty bar
・Whole Lemon Sour/Octopus Highball
·Cocktail
・Cassis/Peach/Gin/Vodka <Mixers: Soda, Cola, Ginger, Orange Juice, Tonic, Oolong>
·Fruit wine
・Plum wine (on the rocks, with hot water, with water, with soda) ★Pineapple wine / Apple wine / White peach wine
· Shochu
・Kuro Isanishiki / Akazaru / Minami no Kata (on the rocks, with hot water, with water, with soda)
·Sake
・★Ozeki Connoisseur's Dry Sake (Hot/Cold)
·Soft drink
・Orange juice/Cola/Ginger ale/Calpis/Oolong tea/Tonic
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2025/11/17 更新
