個室さつま郷土料理　鹿児島素材　三島畜産　鹿児島中央駅店

■ Food contents

[Appetizer] Squid and green onion dressed in nuta sauce ~Flavored vinegared miso~

[Hassun] Spicy local chicken

Satsuma pork miso pickled cucumber

Charcoal grilled corn

Shrimp stew

Deep-fried taro

[Appetizer] Today's Five Types of Sashimi - The Blessings of Kinko Bay

[Specialty] Assorted freshly slaughtered Satsuma chicken sashimi ~ served with homemade sweet soy sauce ~

[Grilled dish] Fresh Kagoshima fish collar - grilled with salt

[Strong Dish] Lava-grilled Satsuma Kurobuta Pork and Local Chicken with Homemade Chaliapin Sauce

[Fried Food] Winter Blessing "Fried Cod Milt" ~Satsuma Dashi Stock~

[Daimono] Satsuma no Kiwami Nabe ~Black Pork Shabu-Shabu or Special Motsunabe~

[Meal] Three pieces of Satsuma Black Beef Sushi - Melt-in-your-mouth deliciousness in one bite

[Tome Wan] Shellfish clear soup ~Clear Satsuma dashi~

[Sweets] Made with 100% rice flour! Satsuma Golden Egg Tarts - Each one is handmade

◆Make your banquet even more luxurious◆

+500 yen for an extra hour of all-you-can-drink

* The contents may change depending on the purchase situation on the day.

*The time limit for the course is 150 minutes.

*The last-minute all-you-can-drink order is 30 minutes before.